Boozy Peach Rings

Boozy Peach Rings are an alcohol infused candy made from Gummy Peach Rings and Crown Royal Peach Whisky. This easy-to-make recipe takes just a couple of minutes of your time, and you’ll have candy to eat, share, or use for drink garnishes for all your favorite drinks.

Homemade Alcohol Infused Candy

No more buying expensive alcohol-infused candy. You can make boozy peach rings right in your kitchen and it’s incredibly easy. They’re so easy, you can even make them in the morning for a party later that evening.

Biting into these yummy whisky-soaked peach rings is definitely a pleasure, so you’ll want to have plenty on hand for your guests.

Want to know a secret? You can make all kinds of alcohol-infused candies! I’ll give you a few more options at the end of the post.

Crown Royal Peach can be used for so many delicious cocktails and Jello shots. For a sweet and refreshing cocktail, try this Royal Peach Cocktail. I highly recommend these Crown Royal Peach Jello Shots too (they’re perfect topped with these boozy peach rings!)

Ingredients for Alcohol Infused Peach Rings

Here’s what you need to make these delicious Crown Royal Peach Rings:

• Gummy Peach Rings – Any brand will do, but the kind with the actual hole in the center are what you want here.
• Peach Crown Royal – For the best flavor, make sure you get the peach-flavored Crown Royal.
• Condiment cups – You’re going to make your alcohol soaked peach rings right in the cups.

How to Make Boozy Peach Rings

It’s very simple to make these yummy peach rings in Crown Royal. Here’s what you do:

• Place the peach rings. Place 2-3 peach rings into each of your condiment cups, until you’ve used up all your candy.
• Pour Crown Royal Peach. Pour Crown Royal Peach over the gummies to cover (or almost cover) each one.
• Let the gummies soak. Let the gummy peach rings soak for at least 10 hours. Allow them to soak overnight for the best results. The longer they soak, the more Crown they’ll absorb.
• Garnish. Serve in the condiment cups, or use as a garnish.
• Enjoy!

Tips for Making Boozy Alcohol Infused Peach Rings

Here are some great tips for making really yummy Boozy Peach Rings:

• Use a new package of peach rings. Technically, any peach rings will work for this recipe, but high-quality peach rings that are plump and not dried out will work much better than older ones.
• Make them in advance. Start these the night before your party so they have plenty of time to soak.
• Don’t toss the extra liquor. Reserve the liquid in the bottom of the cups and use it in drinks on the evening of your party. It will have a kicked-up peach flavor!
• Add some sugar. For an extra yummy treat, coat the peach rings in sugar after they’ve been soaked.

Ways to Use Boozy Peach Rings

Now you’ve got them made…this is the fun part!

• Enjoy them straight from the cup as a boozy little treat.
• As a garnish on Crown Peach Jello Shots
• As a garnish on a Peaches & Cream Cocktail or Royal Peach Cocktail
• On cakes, cupcakes, & other desserts

Can I Save These for Later?

Yup! You can store these in the refrigerator. Just place them in an airtight container. I recommend using them up within a day or two because they’ll start to get sticky.

Will Alcohol-Soaked Candies Get Me Drunk?

Yes, alcohol soaked candy can get you drunk. They don’t contain a lot of alcohol, but they do contain some. So it’s still important to consume them responsibly.

What Other Candies Can Be Soaked in Alcohol?

There are so many options for soaking candy in alcohol. Make sure you only soak gummy candy though. Hard candy will dissolve in the alcohol. Soak any gummies in alcohol of complimentary flavors. You can try soaking candy in liqueurs like vodka, rum, and whisky. Try alcohol flavors like peach, watermelon, cotton candy, vanilla, whipped cream, or any of your favorites.

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More Crown Peach Recipes:

• Crown Royal Peach Jello Shots
• Easy Peaches and Cream Cocktail
• Royal Peach Cocktail